Earl Grey Street

• 1.0 oz. Scottish gin (Edinburugh)
• 1.0 oz. Edinburgh Lemon & Jasmine gin
• 0.5 oz. bergamot liqueur (Otto)
• 0 5 oz. Lillet Blanc
• 0.25 oz. ginger liqueur (Giffard)
• 0.25 oz. lemon juice
• 2 dashes 1821 Earl Grey bitters
• 1 dash lavender bitters (Greenbar)

Stir with ice and strain into glass.

Bergamot was the theme here, after picking up the Otto liqueur. As that is a main component in Earl Grey tea I went full throttle in that direction. Everything else here was in support of that.

The name is of a street in Edinburgh. It’s as simple as that. Scottish gin, earl grey bitters, bergamot. Sometimes it’s not rocket science. Just good flavor mixing.