The Lady and the Rose

The Lady and the Rose

  • 2.0 oz. New Western gin (Corsair)
  • 0.5 oz. Dr. Brambles Pomegranate and Rose liqueur
  • 0.25 oz. cinnamon syrup
  • 0.25 oz. lemon juice
  • dash of Peychaud’s bitters

Shake with ice and strain into coupe.

I picked up the Dr. Brambles and didn’t realize it was the same flavor pairings as Edinburgh. Is rose and pomegranate a thing? I guess. So I combined it with cinnamon and lemon, with just a dash of Peychaud’s. Done and done

Pomegranate always makes me think of Persephone. Plus the rose. And I like the name. That’s about it.

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